INGREDIENTS

• semolina 1 cup;
• sugar 1 tbsp.;
• milk 5 glasses.

METHOD

1. It is necessary to pour the cereal into boiling milk in a thin stream and, without stopping, stir gently.
2. You need to cook on low heat for about 10—15 minutes until thick.
3. After you will need to put a small amount of sugar and salt, then mix everything.
4. In porridge for a bright and pleasant taste, you need to put 1—2 tablespoons of oil.