Bujenina

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🍳 Recipe Ingredients. Columbus

Bujenina

25022021215114    2024-04-14
Boiled pork - tender, juicy and fragrant meat in spices baked in the oven. A dish that will decorate any festive table.

INGREDIENTS

  • pork neck or other pulp 3 kg.;
  • garlic;
  • carrot;
  • bay leaf;
  • mustard;
  • salt;
  • ground pepper;
  • adjika.

 

METHOD

Make a mixture. Stuff the meat and coat with the mixture. Wrap in foil and refrigerate overnight. Next, fry in foil, making holes in it, for half an hour in the oven at 200 degrees. After that, reduce the temperature to 180 and leave for 2 hours until cooked.


Price: 788 ₽
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2024 RESERVICE Columbus